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Fruit cocktail squares

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Ingredients
  

  • 1 cup white sugar
  • 1 14 oz can fruit cocktail do not drain
  • 1 egg
  • 1 tsp baking powder
  • PDeinch of salt
  • 2 cups white flour
  • ¾ cup brown sugar
  • 1 cup nuts

Instructions
 

  • Mix sugar, fruit, egg, baking powder and salt thoroughly.
  • Pour into buttered 9 x 13 pan.
  • Sprinkle top with brown sugar and nuts. Bake at 350 F for 50 minutes.
  • Cut into squares. Serve with whipped topping.