Kale Quinoa Burgers
Ingredients
- 1 cup quinoa
- 2 cups finely chopped kale
- ¼ cup ground flax seeds
- 2 eggs lightly beaten
- 1 shallot minced
- 2 teaspoons fresh thyme oregano or savory
- ½ teaspoon sea salt
- ¼ teaspoon black pepper
- ¼ teaspoon chipotle pepper
- 1 clove garlic minced
- 1 cup grated mozzarella
- 1 teaspoon lemon juice
Instructions
- Cook quinoa with 1 ½ cups water. Let cool for a few minutes. And ½ cup boiling water to the 1/4 ground flax seed, mix well and let cool.
- Add flaxseed to quinoa. Add remaining ingredients and mix well. Form mixture into patties.
- Bake on lightly greased cooking sheet at 375 degrees until golden brown.