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Oldie butterscotch muffins

Avatar photoMurray Martin
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Ingredients
  

  • cups flour
  • 1 egg
  • ¼ cup white sugar
  • ⅔ cup milk
  • 4 tsp baking powder
  • 1 cup brown sugar
  • 1 tsp salt
  • ¼ cup raisins
  • 4 tbsp shortening
  • ½ cup butter

Instructions
 

  • Make a biscuit dough of the first seven ingredients.
  • Roll to ½ inch thickness.
  • Sprinkle with sugar and raisins.
  • Roll up and cut into 1-inch sections.
  • Grease pan, sprinkle with sugar and dot with butter.
  • Place biscuits on this (you may also use muffin tins) with cut side up.
  • Bake in a hot oven for 10 minutes.