It Is Not That I Hunt, But That I Go Hunting
Last week I met a husband and wife in a local grocery store. The kind lady said she liked my columns on kayaking and the […]
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Heart Healthy Hot Dogs
Fried, boiled, barbecued or campfire roasted, there’s nothing more quintessentially “summer” than a classic hotdog, especially paired with white bun, French’s mustard, ketchup and relish.
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Plant-Based Contemplations
If you think Mexican food, you might think meat. Sure, Mayan cuisine includes an exotic array of spices, herbs and plant-based delicacies- elote (corn on
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Veganize Your Chili
Autumn is here. The Yukon experiences seasons differently than other parts of Canada do. Our southern friends won’t start gearing up for fall until the
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Eat (or Sip) Your Veggies!
Decreasing meat consumption (even just a little) and upping your vegetable intake can do wonders for the digestive tract. This vegetarian “Soup Pot” along with
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Great Pick for a Potluck
This is a great recipe for your next potluck supper. Quick to put together, better after it has sat for an hour, this salad is
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Fee, Fi, Fo, Fum! This Healthy Veggie Pie Is Yum
Fall is a time of great vegetable abundance. Yukon-grown root vegetables, as well as squash, mushrooms, pepper and garlic, add rich flavour to this warm
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